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Chanukah Recipe



  • 2 potatoes peeled
  • 1 small onion peeled
  • 2 eggs
  • 3 tbsp. milk
  • 2 tbsp. melted butter
  • 1/4 cup flour
  • 1/2 tsp. salt
  • black pepper
  • butter, for frying
  • sour cream

  1. Grate potatoes and onions into a medium-sized mixing bowl.
  2. In another bowl add eggs, milk and melted butter and blend.
  3. Then add flour, salt and pepper and process to mix.
  4. Pour over potatoes and onions and stir to mix.
  5. Drop by quarter cupfuls on a prepared griddle or skillet.
  6. Spread to make a 4" pancake.
  7. Cook until brown on both sides, turning.
  8. Serve with sour cream.

Source: The Red Hot Chili Paper The Red Hot Chili Paper

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