Halloween No-Bake Ghost Marshmallow Lollipops

halloween party

Your kiddo needs a tasty treat to bring to their classroom Halloween party. But you don’t have time to bake a cake, cupcakes or cookies from scratch. How can you help your child to whip up a holiday dessert, without spending the entire day in the kitchen? Check out these no-bake Halloween treats!

Ingredients You’ll Need to Make Ghoulishly Good Marshmallow Pops

  • Marshmallows
  • White chocolate
  • Food coloring
  • Candy eyes
  • Lollipop sticks
  • Wax paper

How To Steps

  1. Forget about a double boiler. You can melt chocolate in the microwave. Place white chocolate chunks into a microwave-safe bowl and heat in 10-second increments until it’s completely melted. Stir the chocolate, adding in a ghoulish green or spooky purple color (with food coloring). You can leave some of the chocolate white for plain-colored ghosts as well.
  2. Set marshmallow on wax paper and drizzle the chocolate on top. Be careful—the chocolate is hot. Use a spoon instead of letting the chocolate spill.
  3. Carefully press candy eyes into the chocolate.
  4. Put the chocolate-covered marshmallows in the freezer until they harden.
  5. Remove the marshmallows from the wax paper and poke the bottom with a lollipop stick.

Make a Halloween lollipop bouquet! Gather a few of the pops together, cover with clear plastic and tie in the middle with an orange ribbon.