Summer and BBQ Recipes

California Pasta Salad

Servings: 10-15

Ingredients:

  • 1 lb. thin spaghetti or vermicelli, broken into 1-inch pieces, cooked
  • 3 lg. tomatoes, diced
  • 2 md. zucchini, diced
  • 1 lg. cucumber, diced
  • 1 md. green pepper, diced
  • 1 sweet red pepper, diced
  • 1 lg. red onion, diced
  • 2 can (2-1/4 oz. each) sliced ripe olives, drained
  • 1 bottle (18 oz.) Italian salad dressing
  • 1/4 cup grated Parmesan or Romano cheese
  • 1 tbsp. sesame seeds
  • 2 tsp. poppy seeds
  • 1 tsp. paprika
  • 1/2 tsp. celery seed
  • 1/4 tsp. garlic powder
Instructions:

  1. Combine all ingredients in a large bowl
  2. cover with plastic wrap and refrigerate overnight to blend flavors.


Summer and BBQ Recipes @ Holidays on the Net (www.holidays.net)
Summer and BBQ Recipes @ Holidays on the Net (www.holidays.net)



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