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Ryan's Hamburgers
Servings:
12
Prep.
Time:
15
minutes
Ingredients:
- 3 lbs. ground
chuck
- 6 cloves garlic, minced
- 1/4 cup barbecue sauce
- 1/4
cup worcestershire sauce
- 1 tsp. red pepper flakes
- 1 tsp.
Lowry's Seasoning Salt
- 1/2 tsp. pepper 1/2 tsp. hot pepper
sauce (optional)
- Crackers, crushed Your favorite
- barbecue
sauce
- 12 hamburger buns (onion flavor prefered)
Instructions:
- Put all
ingredients into a bowl, except crackers. Mix well with hands.
- Add
crushed crackers until mixture reaches desired consistency; mix
well. Mold mixture into twelve 2-inch balls. Pat gently in
hands into burger shape.
- Place burgers on grill over
low-medium flame. Flip every 3-4 minutes.
- Baste with your favorite
barbecue sauce after each flip.
Cook 'em how you like 'em!
:)
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Source:
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