1961 Cutco Cookbook Margaret Mitchell Frank Marcello Meat Poultry Mid Century For Salesale Wizard 2000 Listing Template - AW2KLOT#:14921
1961 Cutco Cookbook Margaret Mitchell Frank Marcello Meat Poultry Mid Century Mitchell, Margaret. Cutco Cook Book, Meat and Poultry Cookery. New Kensington: Cutco Division of Wear-Ever Aluminum, 1961. Octavo, illustrative paper covered boards, 128 pages. First edition.
Masterfully illustrated in Mid-Century design by Frank Marcello, this book of meat and poultry recipes was issued by Cucto, presumably to promote their brand of knives and cutlery. Included are recipes for beef, veal, lamb, pork, ham and poultry. Cutco: Worlds Finest Cutlery.
Condition notes: Very good. This vintage cookbook, measuring 8 inches by 5 inches, is bound in illustrative paper covered boards. Light shelf wear, the overall condition of this Cutco Cook Book is very good.
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