A good quick reference guide for growing your own ingredients, including the grains, hops and herbs. It includes suggestions for how much you need to grow for each batch of beer as well as some good recipes. I enjoyed the herb profiles, providing hardiness, propagation, harvesting and brewing information. I would recommend this book for someone who is just starting out in home brewing or is looking for growing information for the ingredients.
the book is very good at generalizing how to grow ingredients to make beer. However, if you have a working knoweledge of making beer, its not that informative
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