|
|
Green Onion and Cornbread Stuffing
Serving Size: 12
Ingredients:
- 1
Can (10-1/2
ounces)
condensed
French onion soup
- 1
Soup Can
water
- 1/4
Cup
margarine
- 1
Cup
celery
cut into 1/4-inch
cubes
- 1
Cup
green
onions
thinly sliced
- 1-1/2
Teaspoons
poultry
seasoning
- 2
Packages (8 ounces
each)
cornbread
stuffing mix
- Vegetable
cooking spray
Instructions:
- Preheat oven to 350.
- In 5-quart saucepan combine soup, water, margarine, celery,
onions, and poultry seasoning. Bring to boil and remove from heat.
- Stir in cornbread stuffing mix.
- Bake stuffing in 1-1/2 quart
casserole coated with non-stick vegetable cooking spray.
- Bake,
covered, at 350 degrees F. 45 minutes or until set.
Source:
The National Turkey Federation
|
Halloween Recipes @ Holiday Eats (www.holidayeats.net)
|
|
Visit our holiday recipe site, Holiday Eats, for more Thanksgiving and all your holiday recipes.
Do you have a great Thanksgiving or other holiday recipe? Easily share your tasty holiday recipes with us @ Holiday Eats.
|
Thanksgiving Books, Music, and Videos
Holidays on the Net has joined with Amazon.com to offer you and your family books, music CDs, DVDs, videos and more to enjoy your holiday celebration. Easily search Amazon.com's selections.
Join our Mailing List
We'll keep you informed of future Holidays on the Net Celebrations
|
