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Minnesota Wild Rice Dressing
Ingredients:
- 4
Slices
TURKEY
BACON
cut into 1-inch
pieces
- 1
Cup
onion
chopped
- 1
Cup
celery
chopped
- 1/2
Pound
mushrooms
sliced
- 1
Package (4
ounces)
wild
rice
cooked according to package
directions
- 2
Cups
bread
crumbs
- 1/2
Pound
TURKEY
BREAKFAST SAUSAGE
cooked
- 1
Teaspoon
dried
oregano
- 1/2
Teaspoon
dried
sage
- Salt
- Pepper
Instructions:
- Preheat oven to 325.
- In medium-size skillet, over medium heat, saute bacon until
almost crisp.
- Add onion, celery and mushrooms; continue cooking
until vegetables are tender.
- In large bowl combine bacon mixture, wild rice, bread crumbs,
sausage, oregano and sage.
- Season to taste with salt and pepper if
desired.
- Spoon dressing into lightly greased 2-quart casserole dish.
- Bake, covered, at 325 degrees F. 35 to 40 minutes.
Source:
The National Turkey Federation
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